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Cafe De Paris

French
Patpong Soi 2, Silom Road, Bangkok 10500
 

SETTING

Situated in a hidden soi off Patpong, this eatery is worth checking out for some classic French dishes. Not a big place, but its compactness, decor and white table cloths provide the ambience of a French bistro. There is also a small terrace available for those who enjoy people watching as they eat.

FOOD

A longtime favourite of locals and expatriates, the restaurant has a rather classy menu that allows you to explore traditional French dishes. For appetisers, try assiette de charcuterie of four assorted pates and a variety of cold meats with bread, or a hot dish, escargots de bourgogne, presenting half a dozen snails with special herb butter. Both are a good start to the meal. For a different type of main course, order classic lapin chasseur, rabbit sauteed in wine, a traditional French dish that is not easily available. Those who are fond of fish will enjoy darnes de saumon grillees, or grilled salmon steak with hollandaise sauce, featuring fish that is fresh and cooked just right. Another tasty dish is gambas frite et pomme frites, fried shrimp with french fries and tartare sauce, which comes in a generous portion and really fills you up. There is a limited dessert list but worth trying is plateau de fromages, an assortment of cheese. For the sweet-toothed, profiteroles au chocolat satisfies both the sugar and chocolate cravings.

WINES

Not an extensive selection of wines. Most are from France and priced very reasonably, from 800 to 1,650 baht.

SERVICE

Staff is very helpful with the menu but not very attentive by any standards.

PRICE

Not expensive. For 1,200 baht two can enjoy a good meal without wine.

 
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Tel: 0-2237-2776
Reservations: Not necessary
Dress code: Casual but no shorts
Open: 11am-2am
Set meals: No
Buffets: No
Vegetarian dishes: 3-5
Free drinking water: Yes
Use of MSG: Yes
Mobile phone allowed: Yes
Corkage: 250 baht
Amenities: Separate bar
Private parking: Yes
Car valet: Yes
Credit card: AE,V,MC,D
Established: 1991
Website: 
Email: Click Here
Previously listed: 2002-2004

Specialities
Assiette de charcuterie
Roasted lamb
Fish specialties
Prime steak
Scallops parisienne
Rabbit sauteed in wine


   
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As chosen by Thailand Tatler readers, the top 150 restaurants in Bangkok,
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